SUPPRESS BAD BACTERIA｜AID GUT HEALTH｜IMMUNE SYSTEM SUPPORT
Aid Gut Health by Suppressing Bad Bacteria While Providing Natural Immune Support.This blend of Pau d'Arco,Echinacea angustifoliaRoot, Usnea Lichen, Reishi Mushroom, and Thyme Leaf contains antioxidants and other plant-based compounds to help support health.
Organically Grown Herbs, Ethically Wild Harvested or Selectively Cultivated | Non-GMO | Certified Vegan | No Synthetic or Artificial Colors | No Preservatives | Alcohol Free Tincture | Dairy Free | Nut Free | Gluten & Wheat Free | Soy Free | Corn Free | Nightshade Free | Sugar Free | Made in a GMP Facility
This powerful synergistic herbal blend was formulated to support gut and immune health! Pau d'Arco Bark is made from the inner bark of the Tabebuia avellanedae tree, found throughout Central and South America. High in antioxidants like quercetin and other beneficial plant-based compounds, it’s a great choice for multiple uses. Traditionally, pau d’arco bark has been used to naturally support immune function, and this blend may also help balance the bacteria in your gut. The gut microbiome is getting a lot of attention these days, and for good reason. Since 70% of the immune system resides in the walls of your gut, it makes sense to support your gut health in order to support your immune function. This Pau d'Arco Herbal Blend may help balance the bacteria in your gut, providing your immune system with the support it needs.
Suggested Use: Shake well before use. Take 1 mL (20 drops) 1 to 3 times a day, as needed or as recommended by a healthcare
professional. Can be taken directly by mouth or added to water or juice.
NOTE: Consult your healthcare professional if you are pregnant, nursing, taking medication, or have a medical condition. Children under 12 and seniors over 65 should always consult with a physician or healthcare professional prior to use.
Keep out of reach of children. Store in a cool, dry place.
Q: Why make a glycerin-based herbal rather than alcohol-based?
A: These botanicals are made through dynamic processes, extracting heat-sensitive compounds with glycerin. This allows for more bioavailability of the organic compounds found in the herbs that would otherwise be denatured and rendered inert by alcohol. By using glycerin, a more biologically active and potent product is produced!
Q: What does “Organically Grown Herbs, Ethically Wild Harvested or Selectively Cultivated” really mean?
A: Due to legal restrictions around the word “organic”, only certified producers can use the term in marketing their product. There are many pros and cons to this, as it stands. On many levels, it protects the consumer from purchasing products that call themselves organic without actually being so. On the other hand, gaining “organic” status from the USDA doesn’t mean that pesticides and chemical fertilizers aren’t used; they just happen to be pesticides and chemical fertilizers approved for use by the government. On top of that, to gain certifications from USDA agencies can be a lengthy & costly process. So what do we mean by organically grown? It means that a commitment has been made to grow and harvest herbs using organic methods, non-GMO seeds, using no synthetic fertilizers.
Ethically wild harvested, or wildcrafted, is the practice of harvesting medicinal botanicals from their natural habitat. To do so ethically means that an effort is made to avoid over-harvesting any particular botanical in any specific region and taking clippings rather than the whole plant. Selectively cultivated botanicals are those that are grown in specific ways to promote their growth, which can include how the soil is tilled & aerated to, in the case of resins for example, how the resin is collected through the penetration of bark.
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